CROQUETTE
chorizo, asiago cheese croquette
$42
GARLIC SNAILS
garlic, butter, parsley
$45
FRICASSÉE OF SNAILS
creamy mushroom, flambée cognac
$45
SEARED FOIE GRAS
brioche, apple cider sauce
$90
ASIAN CRAB CAKE
crab meat, green onions, pickled relish, sweet chilli
$45
VEGETABLE TERRINE
bell pepper, tomato, zucchini, goat cheese, basil dressing
$40
FLYING FISH MOUSSE
toasted country bread
$35
L’HUÎTRE
oyster, mignonette
$14 each
SHRIMP COCKTAIL
Marie Rose sauce
$54
YELLOW FIN TUNA CARPACCIO
sesame seed oil, wasabi
$44
DERRIERE CEVICHE
$48
TODAY’S SOUP
$26
CLASSIC FRENCH ONION SOUP
$40
WARM GOAT CHEESE
on toast, salad, honey, rosemary
$48
TUNA BERRY
arugula, quinoa, red berry
$48
CAESAR
romaine lettuce, crouton, caesar dressing
$40
BEETROOT
roast beetroot, honey, strawberry, sesame seed
$40
CHEESE PLATTER
comté, manchego, brie, roquefort, tomme de savoie.
$68
Hand cut fries, mashed potato, field vegetable
$20
DUCK LEG CONFIT
apple confit, potato mash, apple cider sauce
$85
DERRIÉRE BURGER
classic NYC style Wagyu burger, (add cheese), handcut fries
$54
LOUIS XIV BURGER
Wagyu beef burger, Comte, fig chutney, foie gras, hand cut fries
$136
BRAISED LAMB SHANK
braised lamb shank, mash potato, grapes, port sauce
$96
LE CHATEAUBRIAND
Beef tenderloin, rosti potato, bordelaise sauce, vegetable
$185
CHICKEN MILANESE
breaded chicken breast, parmesan, arugula
$80
STEAK FRITES
14oz ribeye, maître d’hôtel, hand cut fries
$155
STEAK TARTARE
5oz beef tenderloin tartare, hand cut fries
$110
VEGETABLE LASAGNA
tomato coulis
$65
MOULES FRITES
mussels steamed with white wine, flambé Pastis, hand cut fries
$80
NORWEGIAN SALMON
seared salmon, wilted zucchini, toasted almond, beurre blanc
$82
TUNA INDOCHINE
pan seared tuna (rare only), basmati rice, plum, wasabi sauce
$85
MARKET FISH
fish of the day
market price
FISH & CHIPS
English style cod fish, tartare sauce, hand cut fries
$90
